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 | Bombay Indian Restaurant |
Honolulu, HI 96815
(808) 942-3990
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Services:
Dinner
Vegetarian Entrees
Products:
Vegetables
Appetizers
Breads
Chicken
Rice
Entrees
Chops
Juice
Ribs
Platters
Kebabs
Lamb
Salmon
Crab
VEGETABLE SAMOSA
Tandoori Chicken
Lamb Chops
Chicken Biryani
Lamb Biryani
Chicken Curry
From the Tandoor
Assorted Platter
Onion Kulcha
Nan
Bhindi Masala
Gulab Jamun
Baingan Bhartha
Shrimp Biryani
Vegetable Biryani
Dal Makhni
Tandoori Salmon
Shahi Paneer
Gajar Halwa
A House Specialty!
Saag Gosht
Lamb Seekh Kebab
Served With Cilantro Mint Chutney and Tamarind Sauce.
Okra Sauteed With Onions, Tomaloes and A Blend of Spices.
Traditional Indian Urad Lentils Enhanced With Cumin Seeds and Garlic.
A Fine Bread Stuffed With Onions and Fine Herbs.
Okra Sauteed With On
Mahi MAHI Biryani
Garlic Nan - Freshly Baked Bread Infused With Garlic.
Shrimp
Milk
< Show Less
Additional Info:
Only Indian Restaurant in Waikiki Ombay Indian Restaurant
Only Indian Restaurant To Win Ilima Award for Best Ethnic Critics Choice
Vegetable Samosa - Vegetable Turnovers Stuffed With Peas and Potatoes. Served With Cilantro-Chutney and Tamarind Sauce.
Lamb Seekh Kebab - Ground Lamb, Mixed With Cilantro, Ginger & A Hint of Garlic and Charbroiled in the Tandoor Clay Oven.
Crab Masala - Back Fin Crab Sauteed With Chopped Onions, Cilantro and Cumin Seeds...Delicious!
Assorted Platter - A Delightful Combination of Chicken Tikka, Palak Pakora, Seekh Kebab & Chicken 65.
Our Curries
Traditional Curries - Cooked in A Tomato and Onion Based Curry Sauce, Chicken OR Lamb.
Dhaniya Specialties - Yummy! Curries Prepared With A Rich Biend of Spices and Fresh Cilantro.
Vindaloo - A Super Hot Specialty of Goa, Cooked With Potatoes and Cocktail Onions.
Chicken Tikka Masala - Carbroiled Chunks of Chicken Cooked in Chef's Secret Blend of Spices. A House Specialty!
Tandoori Chicken - Half Spring Chicken Marinated Overnight in Yogurt, Lemon, Juice & Mild Spices and Then Charbroiled in the Tandoor Oven.
Chicken Tikka - Boneless Chuncks of Chicken Marinated in Yogurt, Lemon Juice & Homemade Garam Masala and Charbroiled To Perfection.
Lamb Chops - Fresh Rib Lamb Chops Marinated in Yogurt & Chef's Blend of Spices and Charbroiled in the Clay Oven.
Tandoori Salmon MAHI MAHI - Fresh Filet of Salmon of MAHI MAHI Marinated in Yogurt & Chef's Blend of Spices and Charbroiled in the Clay Oven.
Biryanis (Served With Raita) - Casserole of Fragrant Basmati Rice Cooked With Your Choice Of
Shahi Paneer - Chunks of Fresh Homemade Cottage Cheese, Cooked in A Tomato Based Sauce With Bell Peppers, Fenugreek and A Delicious Blend of Chef's Secret Spices.
Dal Makhni - Traditional Indian Urad Lentils Enhanced With Cumin Seeds and Garlic.
Kofta - Cottage Cheese and Potato Croquets Cooked in A Cashew Based Curry Sauce.
Vegetable Korma - Fresh Vegetables Cooked in A Creamy Curry Sauce and Garnished With Cashews and Raisins.
Nan - A Fine White Flour Bread.
Onion Kulcha - A Fine Bread Stuffed With Onions and Fine Herbs.
< Show Less
Business Categories:
Indian Restaurants
Website
Dinner
Vegetarian Entrees
Products:
Vegetables
Appetizers
Breads
Chicken
Rice
Entrees
Chops
Juice
Ribs
Platters
Kebabs
Lamb
Salmon
Crab
VEGETABLE SAMOSA
Tandoori Chicken
Lamb Chops
Chicken Biryani
Lamb Biryani
Chicken Curry
From the Tandoor
Assorted Platter
Onion Kulcha
Nan
Bhindi Masala
Gulab Jamun
Baingan Bhartha
Shrimp Biryani
Vegetable Biryani
Dal Makhni
Tandoori Salmon
Shahi Paneer
Gajar Halwa
A House Specialty!
Saag Gosht
Lamb Seekh Kebab
Served With Cilantro Mint Chutney and Tamarind Sauce.
Okra Sauteed With Onions, Tomaloes and A Blend of Spices.
Traditional Indian Urad Lentils Enhanced With Cumin Seeds and Garlic.
A Fine Bread Stuffed With Onions and Fine Herbs.
Okra Sauteed With On
Mahi MAHI Biryani
Garlic Nan - Freshly Baked Bread Infused With Garlic.
Shrimp
Milk
< Show Less
Additional Info:
Only Indian Restaurant in Waikiki Ombay Indian Restaurant
Only Indian Restaurant To Win Ilima Award for Best Ethnic Critics Choice
Vegetable Samosa - Vegetable Turnovers Stuffed With Peas and Potatoes. Served With Cilantro-Chutney and Tamarind Sauce.
Lamb Seekh Kebab - Ground Lamb, Mixed With Cilantro, Ginger & A Hint of Garlic and Charbroiled in the Tandoor Clay Oven.
Crab Masala - Back Fin Crab Sauteed With Chopped Onions, Cilantro and Cumin Seeds...Delicious!
Assorted Platter - A Delightful Combination of Chicken Tikka, Palak Pakora, Seekh Kebab & Chicken 65.
Our Curries
Traditional Curries - Cooked in A Tomato and Onion Based Curry Sauce, Chicken OR Lamb.
Dhaniya Specialties - Yummy! Curries Prepared With A Rich Biend of Spices and Fresh Cilantro.
Vindaloo - A Super Hot Specialty of Goa, Cooked With Potatoes and Cocktail Onions.
Chicken Tikka Masala - Carbroiled Chunks of Chicken Cooked in Chef's Secret Blend of Spices. A House Specialty!
Tandoori Chicken - Half Spring Chicken Marinated Overnight in Yogurt, Lemon, Juice & Mild Spices and Then Charbroiled in the Tandoor Oven.
Chicken Tikka - Boneless Chuncks of Chicken Marinated in Yogurt, Lemon Juice & Homemade Garam Masala and Charbroiled To Perfection.
Lamb Chops - Fresh Rib Lamb Chops Marinated in Yogurt & Chef's Blend of Spices and Charbroiled in the Clay Oven.
Tandoori Salmon MAHI MAHI - Fresh Filet of Salmon of MAHI MAHI Marinated in Yogurt & Chef's Blend of Spices and Charbroiled in the Clay Oven.
Biryanis (Served With Raita) - Casserole of Fragrant Basmati Rice Cooked With Your Choice Of
Shahi Paneer - Chunks of Fresh Homemade Cottage Cheese, Cooked in A Tomato Based Sauce With Bell Peppers, Fenugreek and A Delicious Blend of Chef's Secret Spices.
Dal Makhni - Traditional Indian Urad Lentils Enhanced With Cumin Seeds and Garlic.
Kofta - Cottage Cheese and Potato Croquets Cooked in A Cashew Based Curry Sauce.
Vegetable Korma - Fresh Vegetables Cooked in A Creamy Curry Sauce and Garnished With Cashews and Raisins.
Nan - A Fine White Flour Bread.
Onion Kulcha - A Fine Bread Stuffed With Onions and Fine Herbs.
< Show Less
Business Categories:
Indian Restaurants
Website
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