Sergio's Italian Table

over cocktails in the lounge or on the outdoor lanai. A semi-private room which overlooks the newly renovated Duke Kahanamoku Lagoon, is available for dinner meetings or for a special occasion. Children's menu for guests under 8 and Japanese menus are available. Take out is also available for our guests who would like to dine in the privacy of their own room or on Waikiki Beach.
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Mussels
Meats
Wine
Juice
Clams
Sausage
Lamb
Scallops
Latte
Shrimp
Beef
Lasagna
Ravioli
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Panna Cotta Dulce Latte
Homemade Dulce Latte Gorgonzola Cheese Panna Cotta With Black Figs, Prosciutto Di Parma, Organic Baby Arugula, Candied Walnuts, Drizzled With Balsamic Reduction
Pecorino Gelato
(Served As Appetizer OR Dessert)
Homemade Semi-Sweet Pecorino Cheese Gelato
Served With Tuscan Grilled Bread, Candied Walnuts & Pears Poached in Red Wine, Drizzled With Rosemary Infused Honey
Pane Rustico
Polenta E Gulash
(Minimum 2 OR More Persons)
An Assortment of Grilled Artichoke Hearts, Prosciutto E Melone, Mozzarella Caprese, Cured Meats, Marinated Eggplant, Bruschetta & Calamaretti Fritti Wiht Spicy Marinara
Homemade Sourdough Bread, Spread With Extra-Virgin Olive Oil & Garlic Butter, Baked in the Oven With Parmesan Cheese
Served With A Roasted Garlic
Braised Lamb in A Paprika, Onion & Red Wine Ragu
Served On Top of Soft Polenta
Carciofi E Gamberetti ALLA Fiama
Sauteed Fresh Artichokes, Shrimp, Fingerling Potatoes & Cherry Tomatoes in A Mustard, White Wine & Brandy Sauce
All Homemade Pastas Are Made On-Site & All Dried Pastas Are Important From Italy
Homemade Spaghetti Pasta Tossed With Shallots, Prosciutto Cotto & Green Peas in A Cream Sauce, Finished in the Oven With Parmesan Cheese, Drizzled With Truffle Oil
Strozzapreti Con LA Luganega E Porcini
Homemade Wine & Egg Pasta Tossed With Homemade Italian Sausage, Porcini Mushrooms, Garlic, Thyme, White Wine & Parmesan Cheese
Filleto Rossini
Buon Appetito!
Minestre E Insalate
Homemade White & Green Pasta Tossed With Extra-Virgin Olive Oil, Garlic, Rock Shrimp, White Wine, Tomatoes & Parsley;
Spaghetti ALLA Potenza
Spaghetti Pasta Tossed With Fresh Manila Clams, Extra-Virgin Olive Oil, Garlic, Fresh Chili Flakes, Broccoli RABE Cherry Tomatoes & White Wine
Pappardelle Con RAGU Di Agnello
Cappellacci ALLA Suzette
Homemade Hat-Shaped Pasta Filled With Butternut Squash, Parmesan Cheese & Walnuts Over Marinara, Topped With Sage, Brown Butter & Parmesan Cheese
Turtei Con Aragosta
Homemade Ravioli Pillows Stuffed With Maine Lobster Meat, Breadcrumbs, Vegetables & Ricotta Cheese
Served With Lobster Cream Cheese
Linguine ALLO Scoglio
Linguine Pasta With Clams, Black Mussels, Prawns & Scallops, Seasoned With Tomatoes, Red Pepper, Garlic & White Wine
Homemade Spinach Pasta, Meat Ragu, Parmesan, Bechamel, Crisp Spoon-Shaped Organic Body Spinach & Marinara Sauce
Pollo AL Matone
Rolata Di Pollo
Grilled Boneless Half of Chicken Marinated in Lemon Juice, Extra-Virgin Olive Oil, Fresh Chili Flakes & Rosemary, Cooked Under A Brick
Served With Rosemary Roasted Potatoes & Peperonata
Free Range Chicken Breast Filled With Italian Ham, Fontina Cheese, Finished in the Oven With White Wine, Lemon Juice & Mustard;
Served With Mashed Potatoes & Broccolini
Veal Rack Thinly Pounded & Breaded;
Served With Organic Baby Arugula, Organic Heirloom Tomatoes & Mustard-Lemon Sauce
Osso BUCO ALLA Sergio's
sergio's Center Cut Veal Shank Slowly Braised To A Perfect Tenderness in Sergio's Signature Sauce
Served Over Soft Polenta
Scaloppini ALLA Sorrentina
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